PRECISION STOCK CONTROL. ZERO WASTE.
HubPlate links your store-room to your sales. Track every gram and every bottle in real-time with automated ingredient-level deduction.
Get Started with Inventory SystemRecipe Linking
Deduct exact ingredients—down to the gram—every time a dish is sold on the POS.
Automated Par Alerts
Get notified before you run out of high-volume items, ensuring you never miss a sale.
Wastage Logging
Track spills, breaks, and comps with digital logs that update your COGS and stock levels instantly.
STOP SETTLING FOR
MANUAL CHAOS.
Legacy restaurant management software often feels like an anchor. HubPlate is your engine for growth. One unified platform designed to crush efficiency.
Everything you need to know about Inventory System
Do I have to weigh everything?
No. You can use standard units (bottles, cases) or precise weights depending on your needs.
Can I manage bar inventory?
Yes. We have specialized tools for liquid inventory and partial bottle counting.
Does it help with ordering?
Absolutely. It generates suggested purchase orders based on your par levels and sales trends.
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